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Download 2008 Student Handbook

HTA Enrolment Form

Contact HTA                                                              

Advanced Diploma Programs

• THH60202 Advanced Diploma of Hospitality Management

Duration: 4 semesters of 15 weeks

Cost: $6,000 per semester for the first three semesters*

           $4,000 for the final semester*

CRICOS: 059308D

Diploma Programs

• THH51202 Diploma of Hospitality Management

              Duration: 1 Year, Full-Time (3 Semesters of 15 weeks)

              Cost: $6,000 per semester*

              2009 Intakes: 2 Feb 2009, 18 May 2009 & 14 Sept 2009

              CRICOS: 062744B

              Download Flyer

• THT50202 Diploma of Event Management

              Duration: 1 Year, Full-Time (3 Semesters of 15 weeks)

              Cost: $6,000 per semester*

              CRICOS: 062845G

              Download Flyer

• THT50302 Diploma of Tourism (Operations Management)

              Duration: 1 Year, Full-Time (3 Semesters of 15 weeks)

              Cost: $6,000 per semester*

              CRICOS: 062619G

              Download Flyer

Certificate Programs

• THH31502 Certificate III in Hospitality (Commercial Cookery)

              Duration: 1 Year, Full-Time (3 Semesters of 15 weeks)

              Cost: $4,166 per semester*

              2009 Intakes: 2 Feb 2009, 9 Mar 2009, 20 Apr 2009, 18 May 2009, 10 Aug 2009,

              14 Sep 2009 & 26 Oct 2009

              CRICOS: 062610E

              Download Flyer

*2008 rates

Note: CRICOS Codes are correct at the time of publication and are subject to change due to registration renewals. Please refer to the CRICOS website for the most up to date information (including codes and duration) at http://cricos.deewr.gov.au/

• Diploma of Hospitality Management and City & Guilds Diploma in Patisserie

              Duration: 2 Years, Full-Time (6 Semesters of 15 weeks)

              Cost: $4,166 per semester*

              2009 Intakes: 2 Feb 2009, 18 May 2009 & 14 Sept 2009

              CRICOS: 062744B and 051940M

              Download Flyer

• Certificate III in Hospitality (Commercial Cookery) and Diploma of Hospitality Management

              Duration: 2 Years, Full-Time (6 Semesters of 15 weeks)

              Cost: $3,750 per semester*

              2009 Intakes: 2 Feb 2009, 9 Mar 2009, 20 Apr 2009, 18 May 2009, 10 Aug 2009,

              14 Sep 2009 & 26 Oct 2009

              CRICOS: 062610E and 062744B

              Download Flyer

• Certificate III in Hospitality (Commercial Cookery) and City & Guilds Diploma in Patisserie

              Duration: 2 Years, Full-Time (6 Semesters of 15 weeks)

              Cost: $3,750 per semester*

              2009 Intakes: 2 Feb 2009, 9 Mar 2009, 20 Apr 2009, 18 May 2009, 10 Aug 2009,

              14 Sep 2009 & 26 Oct 2009

              CRICOS: 062610E and 027451F

Please contact HTA if you would like to commence a two year program not listed above.

 *2008 rates

Note: CRICOS Codes are correct at the time of publication and are subject to change due to registration renewals. Please refer to the CRICOS website for the most up to date information (including codes and duration) at http://cricos.deewr.gov.au/

Class Timetables for Current Students

Cookery A      -       Timetable

Cookery B       -       Timetable

Cookery C      -       Timetable   

Cookery D      -       Timetable 

Cookery E      -       Timetable

Cookery F       -       Timetable

Cookery G       -      Timetable

Cookery I       -       Timetable

Cookery J       -      Timetable

Cookery K       -      Timetable

Cookery L       -      Timetable

Cookery O       -       Timetable

Cookery P       -       Timetable

Cookery Q       -       Timetable

Cookery R       -       Timetable

Cookery V       -       Timetable

Cookery W       -      Timetable

Cookery X       -       Timetable

Cookery Y       -       Timetable

Cookery Z       -       Timetable

Diploma A      -       Timetable

Diploma B      -       Timetable

Diploma C      -       Timetable

Diploma D      -       Timetable

Diploma F      -       Timetable

Diploma G      -       Timetable

Diploma H      -       Timetable

Diploma I      -         Timetable

Diploma K      -       Timetable

Diploma L      -       Timetable

Diploma M      -       Timetable

Diploma N      -       Timetable 

Diploma O      -       Timetable 

Diploma P      -       Timetable 

Diploma Q      -       Timetable

Patisserie A   -      Timetable

Patisserie B   -      Timetable

Patisserie C   -      Timetable

Please check this section in the near future for upcoming Executive Programs.